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OUR HISTORY

Welcome to Kurumilagu Indian Kitchen, where we bring the vibrant flavours and rich culinary traditions of India to your plate!

The journey of Kurumilagu Indian Kitchen began with a passion to share the authentic taste of India with the people of Bradford. Inspired by the bustling street markets of Tamil Nadu, the majestic palaces of Rajasthan, and the lush green landscapes of Kerala, our founders envisioned a place where everyone could experience the true essence of Indian cuisine.

At Kurumilagu Indian Kitchen, we are dedicated to crafting dishes that not only tantalize your taste buds but also tell a story of India’s diverse culinary heritage. Our menu is a celebration of regional specialties, from the crispy delights of Idly, Vada, and Dosa to the aromatic and flavorful biryanis. Each dish is prepared using the freshest ingredients, traditional recipes passed down through generations, and a touch of love.

Indulge your senses in a symphony of spices and aromas that will transport you to different corners of India. Whether you’re a seasoned spice enthusiast or new to Indian cuisine, our friendly staff is here to guide you through our menu, ensuring you have a memorable dining experience.

Our Culinary Philosophy

Authenticity: We stay true to traditional Indian recipes, ensuring every dish reflects the rich culinary heritage of India.

Freshness: Only the freshest ingredients are selected to prepare our dishes, ensuring vibrant flavours and superior quality.

Passion: Every meal is crafted with passion and care, making sure that each bite is a celebration of flavours.

Our Vision

At Kurumilagu Indian Kitchen, our vision is to be the premier destination in Bradford for authentic Indian cuisine, where the vibrant flavours and rich cultural heritage of India come alive in every dish. We aspire to create a dining experience that not only delights the senses but also fosters a deeper appreciation for India’s diverse culinary traditions. Our goal is to be recognized for our commitment to quality, authenticity, and exceptional service, making every meal a memorable journey through the heart of India.

Our Mission

“Our mission at Kurumilagu Indian Kitchen is to bring the essence of India’s diverse regional cuisines to Bradford, using the freshest ingredients and time-honored recipes. We are dedicated to providing an exceptional dining experience through:

Authenticity: Preserving and sharing the rich culinary traditions of India.

Quality: Using the finest ingredients and meticulous preparation methods.

Customer Satisfaction: Ensuring a welcoming and memorable experience for every guest.

Community Engagement: Celebrating and sharing the vibrant culture and flavours of India with our community.

We strive to create a space where every meal is a celebration of flavours and every guest leaves with a deeper connection to the culinary wonders of India.”

Valley Point, 4 Valley Road, Bradford. BD1 4AA

Opening Hours:

Monday to Thursday

12 pm to 03:00 pm

05:30 pm to 10:00 pm

Friday to Sunday

12 pm to 10:00 pm

Enquiry:

info@kurumilaguindiankitchen.com

01274 723062

2024 Kurumilagu. All Rights Reserved.